Fruit sourced from the vineyards at The Islander Estate

Single Vineyard

Hand Picked

Whole bunch basket pressed

Low yield of 590 litres per ton

Small amount of battonage to help develop mouth feel

Natural acidity

85 cases produced


pH: 3.34    TA: 7.1    Alc: 13.0%

2018 Sangiovese Rosé

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    Proudly brought to you by Nick and Rebecca Dugmore