Handpicked fruit from Charleston in the Adelaide Hills
Vineyards 470m above sea level
Destemmed and gently pressed
10% fermented in French oak to develop mouthfeel
Rested on lees in stainless steel for six months
Natural acidity
Contains minimal sulphites
195 cases produced
pH: 3.2 TA: 7.1 Alc: 12.5%
2018 Pinot Gris
AU$30.00Price