Fruit sourced from the vineyards at The Islander Estate

Single Vineyard

Hand Picked

Fermented naturally

10% whole bunch

Aged in an old chardonnay barrel for minimal oak influence

Natural acidity and no other additives

Contains minimal sulphites

33 cases produced


pH: 3.7   TA: 6.6    Alc: 13.3

2018 Cabernet Franc

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